Hello again! I just want to share some more photos from my trip to Portland. I had the opportunity to try some amazing food too:
The Maguro Karai Honey roll (big eye tuna, sweet and spicy sauce). Something I haven't tried before! An interesting combination of flavours.
The view from Departure as we finished dinner. Look, you can see the MAX Light Rail!
The Valrhona chocolate hazelnut souffle with praline creme anglaise from Urban Farmer. Now, I read a lot of baking books and they all rave about using the best chocolate - Valrhona. So I had to try this. This was my first chocolate souffle (believe it or not!), so I was a bit surprised when the waitress came, poked a hole in the beautiful souffle and poured cream in it. I didn't even get a photo first, but it doesn't matter, it was delicious! The chocolate was rich, light, and fluffy. Sigh!
Don't they look real? Just one of the many art installations around the city.
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